Guatemala espresso
For admirers of classic coffee (in the best sense of the word). Pleasantly full-bodied and umami, with a taste of dried fruit. Warms both body and soul. Brew it in a French press or straight in the cup. Good black, but also a fine, safe choice for those who take milk. For a festive touch, add a pinch of cardamom.
- Brew methods
- Automatic machines / Moka pot
We roast every week. Best before 12 months from the roast date.
A coffee subscription is wonderfully convenient: fresh coffee arrives regularly, so you do not have to place a new order or look for the right coffee each time. Choose your preferred amount and grind, and let the roaster choose the coffee for you. Discover something new every month and never run out unexpectedly. Join our journey through the changing seasons of coffee, with seasonal exclusives and high-quality micro-lots from around the world. Occasionally, you will receive 200 g of something special instead of 250 g. Pause or cancel any time.